Ninja creami vanilla ice cream recipe
9 mins read

Ninja creami vanilla ice cream recipe

A Ninja Creami Vanilla Ice Cream Recipe: Chill Out with Homemade Coolness!



Hey there, ice cream lovers! Are you ready to embark on a chilly adventure into the world of homemade frozen goodness? Well, buckle up because we’re about to dive into the realm of Ninja Creami Vanilla Ice Cream!

What’s the Scoop on Ninja Creami Vanilla Ice Cream?

First things first, let’s talk about what makes this ice cream ninja-worthy. Picture this: a creamy, dreamy vanilla base that’s so smooth it could slide right into your happy place. That’s Ninja Creami for you! It’s like having a stealthy ninja sneak into your freezer and whip up a batch of pure delight.


  • 2 cups of heavy cream
  • 1 cup of whole milk
  • 3/4 cup of granulated sugar
  • 1 tablespoon of vanilla extract
  • A pinch of salt


Mix it Up:

In a bowl, whisk together the heavy cream, whole milk, sugar, vanilla extract, and a pinch of salt until everything is nice and smooth. Think of it as giving your ingredients a little ninja training session – they need to be well-mixed and ready for action!

Chill Out:

Once your mixture is all mixed up, pop it into the fridge for about an hour. This gives the flavors a chance to get cozy with each other and really develop that creamy, dreamy goodness we’re after.

Freeze, Ninja Style:

Now here comes the fun part. Pour your chilled mixture into your trusty ice cream maker and let it work its magic. Imagine your Ninja creami vanilla ice cream recipe maker as a ninja dojo, and your mixture as the apprentice learning the ways of frozen perfection. Let it churn away until it reaches a soft-serve consistency.

Time to Freeze:

Once your ice cream has reached its soft-serve stage, transfer it to a freezer-safe container and pop it into the freezer for a few hours to firm up. This is where the ninja patience comes in – you’ve gotta wait for the magic to happen!

Serve and Enjoy:

When your Ninja Creami Vanilla Ice Cream is nice and firm, scoop it into bowls, cones, or heck, just eat it straight from the container (we won’t judge!). Add some toppings if you’re feeling fancy, or just dive right in and savor that creamy goodness.

Why Ninja Creami?

Sure, you could buy ice cream from the store, but where’s the fun in that? With Ninja Creami Vanilla Ice Cream, you’re not just making dessert – you’re embarking on a frozen adventure. Plus, there’s something incredibly satisfying about creating your own creamy masterpiece from scratch. It’s like being a dessert ninja in your own kitchen!


So there you have it, folks – a simple yet oh-so-delicious recipe for Ninja Creami Vanilla Ice Cream. Whip up a batch, channel your inner ninja, and get ready to chill out in the coolest way possible.


Q1: Can I use low-fat ingredients to make Ninja Creami Vanilla Ice Cream?

A: While you can certainly experiment with different ingredients, using low-fat options may affect the texture and creaminess of the final product. For the best results, it’s recommended to stick to the recipe using heavy cream and whole milk.

Q2: Can I substitute vanilla extract with vanilla essence?

A: Vanilla extract and vanilla essence are similar but not identical. Vanilla extract has a more concentrated flavor and is preferred for recipes like ice cream. However, if vanilla essence is all you have, you can use it, but you may need to use a bit more to achieve the same level of flavor.

Q3: How long does it take for the ice cream to freeze properly?

A: After churning the ice cream in the machine, it typically takes about 4-6 hours for it to firm up in the freezer. However, this can vary depending on your freezer’s temperature and the thickness of the ice cream layer. It’s best to check the consistency after a few hours and adjust the freezing time accordingly.

Q4: Can I add mix-ins like chocolate chips or nuts to the ice cream?

A: Absolutely! Adding mix-ins like chocolate chips, nuts, or fruit chunks can add delicious texture and flavor to your Ninja Creami Vanilla Ice Cream. Simply fold them into the ice cream during the last few minutes of churning for even distribution.

Q5: Can I make Ninja Creami Vanilla Ice Cream without an ice cream maker?

A: While an ice cream maker produces the creamiest results, you can still make homemade ice cream without one. Simply pour the mixture into a shallow dish, place it in the freezer, and stir vigorously every 30 minutes until it reaches the desired consistency.

Q6: How long can I store Ninja Creami Vanilla Ice Cream in the freezer?

A: Ninja Creami Vanilla Ice Cream can be stored in an airtight container in the freezer for up to 2-3 weeks. However, for the best taste and texture, it’s recommended to enjoy it within the first week of freezing.

Q7: Can I double or halve the recipe?

A: Yes, you can easily adjust the recipe to make more or less ice cream. Simply double or halve the ingredients accordingly. Just make sure your ice cream maker can accommodate the increased or decreased volume of the mixture.

Q8: Is Ninja Creami Vanilla Ice Cream suitable for lactose-intolerant individuals?

A: Unfortunately, this recipe contains dairy in the form of heavy cream and whole milk, so it may not be suitable for those with lactose intolerance. However, you can explore dairy-free alternatives such as coconut milk or almond milk to create a similar creamy texture.

Author : Zahra bano

date : 19-04-2024


experties : Master Cheif of cooking

Meet Zahra Bano, a culinary virtuoso with a flair for creating mouthwatering masterpieces in the kitchen. With a wealth of experience spanning two years, Zahra has earned her stripes as a seasoned chef, mastering the art of cooking with finesse.

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My opinion:

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